Chinese hibiscus
Also known as
China rose, Hawaiian hibiscus
Keep this plant’s care guide close at hand.
Get the appAbout Chinese hibiscus
Hibiscus rosa-sinensis, commonly known as Chinese hibiscus or China rose, is a popular flowering plant notable for its large, colorful blooms, which can appear in shades of red, pink, yellow, and white. Each flower features a prominent staminal column and can be up to 6 inches in diameter. Native to East Asia, particularly China and Taiwan, it thrives in warm, tropical climates and is often cultivated as an ornamental plant in gardens and homes worldwide. This perennial is evergreen, and its glossy leaves provide a vibrant backdrop to its spectacular flowers.
Taxonomy
Properties & Requirements
How to care for Chinese hibiscus
Water
Water the hibiscus deeply but infrequently, allowing the soil to dry out slightly between watering. During hot weather, increase watering frequency to prevent drought stress, especially for potted plants.
Light
It requires full to partial sunlight. In extremely hot climates, afternoon shade can help prevent overheating and preserve flower color and health.
Nutrients
For best growth and flowering, use a balanced fertilizer every four weeks during the growing season. Overwintering plants require less feeding, and you should reduce fertilizer application to once every two months.
Temperature
Hibiscus rosa-sinensis thrives in warm temperatures, ideally between 60°F and 90°F (16°C to 32°C). It should be protected from temperatures below 50°F (10°C) to prevent damage.
